How to make Traditional Bengali Rui Posto recipe with simple steps
Rui Posto is an authentic Bengali rohu fish (rui maach) curry, where rui maach is cooked with posto (poppy seeds or khus khus) paste. One of the popular poppy seeds flavored Bengali fish curry, has a delicious semi-dry gravy, best to have with a steamed rice meal. For making this recipe, here we need rui … Read more