Make Aam kasundi recipe, an Instant Bengali mango mustard sauce recipe at ease (without long fermentation) in detail with step-by-step photos. What is Aam kasundi ? Aam kasundi is a Bengali style mango mustard sauce made with green mango or raw mango (kacha aam/কাঁচা আম), mustard (shorshe/সর্ষে in Bengali), vinegar & some spices. However, this … Read more
Kacha Aamer chutney recipe in detail – Make Bengali biyebari’r style best Kacha aamer chutney recipe just in 20 mins. Kancha Aamer chutney is a sweet(rather tangy) & delicious green mango chutney flavored with Bengali spices. Papor(papad) bhaja is perfectly accompanied by this sweet green mango chutney. Kacha aamer chutney is very easy to make … Read more
Let’s make Aam panna and Bengali Aam pora’r shorbot recipe in 20-25 minutes with step by step pictures. Aam panna and aam pora shorbot are both prepared similarly. Aam panna is known as aam pora’r shorbot if prepared with roasted mangoes. Made of unripened green mangoes, mint leaves or pudina, sugar/jaggery, roasted spices, chaat masala or … Read more
