Aloo phulkopi bori diye macher jhol-bengali fish curry recipe with vegetables

Aloo phulkopi bori diye Macher jhol-bengali fish curry with winter time vegetables cauliflower and potatoes. Aloo phulkopi bori diye Macher jhol-bengali fish curry with winter time vegetables cauliflower and potatoes

Aloo phulkopi bori diye Macher jhol recipe step by step – aloo phulkopi diye macher jhol is simple wintertime bengali fish curry cooked with freshwater fish and winter-time vegetables. In this bengali fish curry, freshwater fish like rui/katla/tilapia/koi/tangra fish is simply cooked with veggies like potato(aloo), cauliflower(phulkopi) and dried lentil dumplings(bori). For making this bengali … Read more

Pabda macher shorshe jhal – a bengali mustard fish curry recipe

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Pabda macher shorshe jhal is a bengali style spicy mustard fish curry recipe prepared by Indian butter cat-fish pabda mach cooked in a mustard paste gravy. Pabda macher jhal is made of fried pabda fish cooked in pungent mustard oil and spicy mustard paste gravy containing nigella seeds, tomato, green chilli, and fresh coriander. This … Read more

Pomfret macher jhal – a pomfret fish curry aka bengali pomfret recipe

pomfret macher jhal-a pomfret fish curry aka bengali pomfret recipe

Pomfret macher jhal – Pomfret macher jhal is a spicy pomfret fish curry of Bengali cuisine. Macher jhal is a common phrase used to indicate a recipe of spicy Bengali fish curry.  In this Bengali fish curry, Pomfret(pamphlet) fish is first fried in mustard oil then cooked in a masala based gravy containing onion-mustard seeds- … Read more

Katla macher jhol recipe – a light bengali fish curry

katla macher jhol

Katla macher jhol recipe – learn how to make this light Bengali fish curry in your kitchen. Katla macher jhol is one of the simple light and healthy Bengali style fish curry recipes prepared with vegetables. Jhinge, aloo, danta, ada-jeere-dhone bata die patla katla macher jhol an authentic preparation of our Bengali cuisine. Means, a … Read more

Ilish macher jhol | kalo jeere bata ar begun diye ilish er jhol

ilish macher jhol

Ilish macher jhol or kalo jeere bata ar begun diye ilish er jhol er recipe – Ilish macher jhol means a light Bengali curry prepared with hilsa fish. Today I am going to make my version of Kalo jeere begun diye ilish er patla jhol with step by step pics. Here I’ve cooked ilish mach with … Read more

shol macher jhal jhol | bengali spicy shol fish curry recipe

shol macher jhal jhol

Shol macher jhal jhol or bengali spicy shol fish curry recipe step by step – Shol mach or Snakehead murrel(in english) is a freshwater fish and popular among Bengalis from West Bengal, Assam, and Bangladesh. I named this recipe Shol macher jhal jhol which is also known as shol macher Kalia or shol macher rassa … Read more

Chital macher peti kalia | How to make chital macher peti kalia

chital macher peti kalia

Chital macher peti Kalia with step by step pictures. It’s a recipe of chitol mach or Indian clown knife fish, where the belly part(it’s called peti in bengali) of the fish is used to make this curry. In bengali, kalia indicates a spicy thick gravy which contains onion-ginger-garlic paste, tomato or curd and a perfect … Read more