Bengali masoor dal (musur dal or musurir dal) recipe for rice | Peyaj rosun phoron diye Bangladeshi musur daal recipe
Bengali masoor dal recipe is a Bengali style simply delicious red lentil curry popular in West Bengal & Bangladesh that goes well with rice. This dal is also named musur dal or musurir dal in Bengali dialect. For making this dal, boiled red lentils are cooked with fried onion, garlic and tomato only with salt … Read more