How to cook Begun diye Pabda Macher Jhol – light Pabda fish curry with brinjal recipe step by step

How to cook Begun diye Pabda Macher Jhol - light Pabda fish curry with brinjal recipe Pabda Macher Jhol - light Pabda fish curry with brinjal recipe

Begun diye Pabda Macher Jhol recipe at home – Begun diye Pabda Macher Jhol is a less spicy, simple and light Bengali style pabda fish curry with brinjal flavoured with Kalo jeera (nigella seeds /kalonji) and fresh coriander leaves. Here ginger, garlic, onion, tomato and not even mustard seed paste are used in this Brinjal … Read more

How to make Traditional Bengali Rui Posto recipe with simple steps

Rui posto recipe - Posto Rui recipe | Posto diye Rui macher recipe - Bengali Rui macher recipe with posto -Bengali Rohu fish curry with poppy seeds - Posto Maach recipe - Posto diye Maacher recipe - Bengali fish curry with poppy seed

Rui Posto is an authentic Bengali rohu fish (rui maach) curry, where rui maach is cooked with posto (poppy seeds or khus khus) paste. One of the popular poppy seeds flavored Bengali fish curry, has a delicious semi-dry gravy, best to have with a steamed rice meal. For making this recipe, here we need rui … Read more

Lote macher jhuri recipe | loitta macher jhuro | Dry Bombay duck (bombil fish) curry

Lote macher jhuri recipe

Lote macher jhuri recipe | loitta macher jhuro | Dry Bombay duck (bombil fish) curry. Lote macher jhuri (loitta macher jhuro) is a bengali style spicy & dry mushy bombay duck curry or bombil fish curry. Made with Lote Mach / Bombay Duck / Bombil Fish cooked in an onion, ginger, garlic & tomato based … Read more

Bengali Biyebari Style Doi Maach (Doi Katla) recipe

Bengali Biyebari Style Doi maach recipe - Doi katla recipe

Doi Maach is Bengali Biye bari style old fish curry recipe. Doi maach is mainly prepared with Rui or Katla fish, yogurt or curd and a few simple spices. This fish curry is not sour in taste but rather slightly spicy having a thick and creamy yogurt based gravy. This Doi fish curry goes well … Read more

Rui or Katla Macher Kalia recipe – Bengali Style Fish Kalia recipe with step-by-step detail

Rui or Katla Macher Kalia recipe - Bengali Style Fish Kalia recipe with step-by-step detail

Cook Rui or Katla Macher Kalia recipe at home with easy step-by-step detail. Macher Kalia is a spicy yet delicious Bengali Rui or Katla fish curry. Rui or Katla Macher Kalia is a most popular Bengali fish curry that originally came from Bengali biye barir food menu. For making biye barir style macher kalia, best … Read more

Tel koi recipe

Tel koi recipe-tel koi dish

Tel koi with piping hot rice(গরম ভাত এর সাথে তেল কই) at lunch is one of my favourite dishes. Even that would be great If that tel koi is cooked by my mom or prepared by following her recipe or direct guidance. As she cooks best tel koi like other fish curry recipes with an … Read more

Aloo phulkopi bori diye macher jhol recipe – Bengali fish curry recipe with vegetables

Aloo phulkopi bori diye macher jhol recipe - Bengali fish curry recipe with vegetables

Aloo phulkopi bori diye macher jhol recipe – Bengali fish curry recipe with vegetables step by step – Aloo phulkopi bori diye macher jhol is a simple wintertime bengali fish curry cooked with freshwater Katla/Rohu fish and cauliflower. In this bengali fish curry, freshwater fish(Rui/Katla/Tilapia/Koi/Tangra fish) is simply cooked with veggies like potato(aloo), cauliflower(phulkopi) and … Read more

Pabda macher shorshe jhal – a bengali mustard fish curry recipe

Pabda macher shorshe jhal - a bengali mustard fish curry recipe | pabda macher jhal, shorshe pabda, pabda fish curry, pabda mach, making pabda fish curry, pabda macher shorshe jhal, shorshe bata diye pabda mach, pabda macher recipe, pabda fish recipe, pabda recipe, bengali mustard fish curry, mustard fish curry with pabda, indian butter catfish recipe, shorshe bata diye macher jhal

Pabda macher shorshe jhal is a super delicious spicy Bengali mustard fish curry recipe prepared with Indian butter catfish cooked in a mustard paste gravy. Pabda macher jhal is made of fried pabda fish cooked in pungent mustard oil and spicy mustard paste gravy containing nigella seeds, tomato, green chilli, and fresh coriander. This Bengali … Read more

Pomfret macher jhal | Bengali Pomfret fish curry | Bengali pomfret fish recipe

Pomfret macher jhal | Pomfret fish curry | Bengali pomfret recipe

Make Pomfret macher jhal | Bengali Pomfret fish curry | Bengali pomfret fish recipe at home with simple step by step pictures. Pomfret macher jhal is a spicy Bengali pomfret fish curry recipe. Macher jhal is a common phrase used to indicate a recipe for spicy Bengali fish curry.  In this Bengali pomfret fish curry … Read more

Katla macher jhol recipe – a light bengali fish curry

Katla macher jhol recipe - a light bengali fish curry

Katla macher jhol recipe – Katla macher jhol is a light Bengali fish curry, you can make it in your kitchen with catla or rohu fish. Macher jhol is a simple, light and healthy traditional Bengali fish curry prepared with fried fish, vegetables, mustard oil & few spices. This Jhinge(ridge gourd in English), aloo, data(drumsticks … Read more

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