Begun pora recipe | Begun bhorta(bharta) recipe | Baingan ka chokha recipe

Begun pora recipe | Begun bhorta(bharta) recipe | Baingan ka chokha

Begun pora(Begun bhorta(bharta)/Baingan ka chokha) is a Bengali side dish made with smoked or roasted begun/brinjal/eggplant/aubergine. Smoked or roasted begun/brinjal/eggplant/aubergine is mashed with green chillies, onion, roasted tomatoes, coriander leaves, salt & mustard oil. Also Known as Begun bhorta(bharta) in Bangladesh and Baingan ka chokha in Bihar. In West Bengal Begun pora is served with … Read more

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