Mutton seekh kebab recipe described with step by step pictures. Mutton seekh kabab is a wonderful mutton starter. Now the question is, What is seekh kabab, right? When minced meat or keema is first well marinated in flavourful spices then stick around a seekh or skewer with a cylindrical shape, and lastly, cooked in grill … Read more
Mutton haleem recipe | Easy Kolkata haleem recipe) with step-by-step pictures. Haleem is a Muslim dish prepared by slow-cooking rice, coarsely ground wheat, different varieties of dal(lentils), boneless meat (lamb/beef/chicken), ginger and garlic paste & special haleem masala. Though the main ingredients are almost the same for all haleem recipes however it’s not easy enough … Read more
Mutton kofta (with gravy) recipe with step-by-step pics – mutton kofta is Indian style minced meatball or keema balls curry from lamb meat. When minced mutton is well marinated with flavourful Indian spices, get a round shape before frying and lastly slow-cooked in a smooth silky gravy is called mutton kofta recipe. However, the main … Read more
Mangalorean style mutton ghee roast recipe step by step with pictures. This recipe is a popular side dish of mutton, cooked in clarified butter or ghee and other aromatic spices, a part of Karnataka cuisine. As we can easily imagine what would be the main ingredients of this mangalorean style ghee roast recipe by its … Read more
Authentic Chicken Dak Bungalow recipe step by step- Today we learn how easy to create British Indian Dak Bungalow style authentic Chicken curry at home with a few simple Indian spices. This recipe also explores the history behind making this flavorful chicken curry blending with Indian spices and British influences. Chicken Dak Bungalow is known … Read more
Dimer Devil (egg devil) recipe at home with a few simple step by step guide. Dimer devil is a popular Kolkata street food, a Bengali style deep fried, crispy egg cutlet made with boiled eggs and boiled mashed potato stuffing(flavoured with mixed herbs). This classic Bengali egg snack is easy to make at home, best … Read more
Learn how to make a Perfect Bengali Luchi recipe and a Bengali sada alur torkari recipe at home for Bengali breakfast. Luchi is a maida made deep fried puffy Bengali bread, a West Bengal version of North Indian bread poori (puri). Sada alur torkari is a simple bengali potato curry that perfectly goes with luchi. … Read more
Kosha Mangsho (Mutton kosha or kasha) is a traditional Bengali style dry mutton curry recipe made of roasting mutton in oil with spices. Kosha means bhuna or roasting or braising dish and mutton is goat/lamb meat(meat called mangsho in Bengali language). For making kosha mangsho(mutton kosha), mutton is slowly cooked in onion, ginger, garlic, green … Read more
Mughlai paratha recipe | egg mughlai paratha | bengali egg moglai porota is popular as Bangladeshi and Kolkata street food. Mughlai paratha is originally a deep-fried crispy flaky Indian bread stuffed with only egg or with egg and meat keema mixed with flavourful spices. It’s a special paratha recipe of bengali cuisine, where only well-beaten … Read more
Hyderabadi chicken biryani recipe in one pot – with detailed step-by-step pics. This is a super delicious yet easy to make Hyderabadi chicken biryani recipe I prepared at home just in one pot. A simple Hyderabadi biryani recipe prepared with long grain rice, meat, ghee, homemade spices & saffron, not even following the authentic method … Read more
