How to cut watermelon to make juice without seeds(with video)

Today I will show the trick how to cut watermelon to make its juice without seeds (with video) with English subtitles and Bengali audio. This trick is very easy you can easily apply it at home and you never need to strain your watermelon juice afterwards to remove the crushed seeds of watermelon. 

Generally, juice shop employees do not have enough time to remove the watermelon seeds before making their juice. As a result, lots of crushed seeds accumulate in the bottom of the juice and they need to strain it before serving. And all the roughage parts of the watermelon also stuck into the strainer and we are just having the watery part of the watermelon mixed with water or ice. Most of the nutritional value of watermelon goes out through the roughage. I feel that to have that roughage is a healthy habit. So I must remove the seeds whenever I plan to make watermelon juice.

Let’s check how to do it, If you have another trick do not forget to share it in my comment section(end of this blog post).

In my next blog post I am going to share 2 watermelon Juice recipes, this seeds-removing trick will help you to make those easily.

How to cut watermelon to make juice without seeds

First, widthwise cut the watermelon into half, then lengthwise cut each width into thin slices(as shown in the video).

Then peel out the skin of the slices and also remove the white portion of the skin if remains.

Now gently cut the portion through which the seeds are visible.

Then either first chop the watermelon and take out the seeds from each piece with the help of a tip of a knife.

First, remove the seeds and then cut them into cubes. Do as per your convenience.

This seed-removing method is a little time-consuming but it will help to make the juice with roughage. No need to strain after making the juice.

Watermelon is ready to eat or making juice without seeds.