Mathura peda recipe | how to make mathura peda at home

mathura peda recipe

Mathura peda recipe – learn how to make Mathura peda at home with simple tips and tricks. Mathura peda is a famous sweet of Mathura basically made by caramelized khoya(or mawa), sugar, and cardamom powder. As this peda is originated in North Indian oldest & sacred city Mathura so it is named after the place. Even … Read more

Bengali patishapta pitha recipe | kheer narkel nolen gurer patishapta

bengali patishapta pitha

Patishapta recipe step by step – patishapta is an authentic Bengali pitha actually a recipe of sweet rice flour pancake stuffed with kheer-narkel-nolen gurer filling. This bengali style rice flour pancake(crepe) and its delicious coconut, khoya, and date palm jaggery mixture stuffing is the specialty of this traditional sweet. Wintertime Bengali festival Poush Parbon aka … Read more

Dudh puli recipe | makar sankranti special bengali dudh puli pitha recipe

Dudh puli recipe

Dudh puli pitha recipe step by step – Dudh puli is a traditional bengali pithe or pitha and Makar Sankranti or poush sankranti(in Bengal) is the best time to make it at home. Bengali style Dudh puli means half-moon shaped stuffed rice cake or dumpling cooked in dudh or milk. In this bengali dudh puli … Read more

Nolen gurer payesh recipe | bengali rice kheer with gur

nolen gurer payesh recipe

Nolen gurer payesh recipe – bengali nolen gurer payesh( or date palm jaggery) is actually a winter special rice kheer sweet to celebrate our poush parbon festival. Nolen gur which is known as notun gur, khejur gur or patali gur is the main attraction of this bengali chaler payesh or rice pudding recipe. Though gobindo … Read more

Chocolate modak recipe | How to make chocolate modak recipe

chocolate modak recipe

Chocolate modak recipe – Chocolate modak is a cocoa powder and milk powder(dry mawa or khoya) based fusion modak for Lord ganpati. Milk, milk powder, cocoa powder, Cadbury chocolate, powdered sugar, chopped dry fruits are the secret ingredients for making this modak recipe. Without using mawa or milk solids or even condensed milk and dark … Read more

Modak recipe | how to make modak recipe | modak with and without mould

modak recipe

Modak recipe – Modak is a Maharashtrian stuffed sweet dumpling served to Lord Ganpati as his prasad for the Ganesh Chaturthi. According to Hindu Puran Lord Ganesha is named Modakapriya for his immense love towards Modak. In our old Sanskrit language, this sweet is also called Modakam.  Though it has a traditional connection with Maharashtra … Read more

Malpua recipe | Bengali khoya malpua – a Janmashtami special sweet

malpua recipe

Malpua recipe with step by step pictures. It’s my Bengali khoya malpua which I specially prepare as Janmashtami special sweet. Malpua is a scrumptious mouthwatering sweet dish of India. It is originally India’s traditional sweet and in olden days it was commonly prepared to almost every Indian kitchen during festivals. Specially Holi, Navratri, Diwali all … Read more

Tricolor Sweet Barfi Recipe- Independence Day Special

tricolor sweet barfi

¬†Tricolor sweet Barfi – Independence Day special is an instant sweet dish idea where artificial color has not been used to keep it as pure as our heart, over the emotion of our Independence Day. I believe every citizen of that particular nation has the same emotional feeling over their motherland as we feel.¬† As … Read more