matar paneer recipe with step by step picture format. It is a North Indian vegetarian recipe which is popular among all paneer lovers whoever he/she is a veg or non-veg. Matar paneer is a perfect combination of Matar(green peas) and paneer(cottage cheese) in an onion, tomato, curd based gravy. A long ago people would wait for … Read more
Daab chingri is a traditional Bengali dish made with prawns (or shrimp) cooked in tender coconut with a few common spices, packed with robust flavour. According to the traditional method, prawns are cooked with grated coconut milk, tender coconut malai, mustard seeds, green chilies, tomatoes, coconut water, onion, ginger, garlic paste and then stuffed and … Read more
Bengali aloor dum recipe with choto aloo and korashuti is a wintertime delicacy at my home. It is basically a Bengali style dum aloo recipe with baby potatoes and green peas. Aloo means “potato” and Dum means “slow cooking”, so in that context, Bengali aloor dum means a slow cooked potato curry. Bengalis have 2 … Read more
Bhapa ilish recipe(ভাপা ইলিশ রেসিপি)| Steamed hilsa fish recipe | Bengali style ilish machher shorshe bhapa recipe with step-by-step pictures. What is bhapa ilish? Bhapa ilish is an authentic Bengali recipe of steamed hilsa fish prepared in mustard sauce. For making bhapa (vapa) ilish, Ilish machh or hilsa fish is compiled with bengali mustard sauce(shorshe bata), … Read more
