Mutton kosha(aka Kosha mangsho) is a classic Bengali goat meat curry with a rich, hot, flavorful, dry masala gravy. Mutton kosha is prepared with goat meat, onion, ginger, garlic, tomato, yoghurt, a little water and a few robust spices with or without potatoes. I mostly serve this dish with Bengali fried rice, Basanti pulao, luchi … Read more
Railway mutton curry is a very popular mutton curry recipe, created in the Indian railway’s first-class coaches canteen during the British era. A simply delectable, less spicy mutton curry cooked with lamb or goat meat, potato, onion, ginger-garlic paste, yoghurt, tomato, cumin powder, coriander powder, red chilli powder, and coconut milk in mustard oil. Though … Read more
Mete chorchori recipe – Mete chorchori is a recipe of soft & juicy superb delicious spicy and dry Bengali mutton liver curry. Mete chorchori is one of the best Indian-style liver curry recipes. This liver curry cooked with very Indian simple kitchen spices perfectly goes with roti or rice. Though this liver curry is known … Read more
Mutton keema curry or Mutton keema masala is a delicious easy-to-make mutton keema recipe. Mutton keema curry is basically a very old Indian-style mutton keema (minced lamb or goat meat) recipe cooked in ghee & oil with a spicy masala-based gravy. This keema curry cooking is quite similar to the making of the North Indian-style … Read more
Kochi pathar mangsho jhol or khasir mangshor jhol is a light yet delicious recipe of authentic Bengali mutton curry cooked with large chunks of jumbo potatoes. This red soupy mutton curry called Mangshor jhol (in bengali) with a thick layer of oil on its top, and contains juicy tender mutton pieces with buttery soft potatoes … Read more
Golbarir kosha mangsho is a delicious Bengali-style mutton curry recipe from a popular Kolkata restaurant named Golbari. Golbari is actually a 99 years old Kolkata(Calcutta) based restaurant(located in the ShyamBazar area), first invented this unique mutton kosha( a dry mutton curry recipe) and got hugely popular among Bengalis. Though Golbari has two types of kosha … Read more
I am making North Indian Restaurant Style Mutton Masala (a lamb or goat meat curry recipe) in the pressure cooker with simple spices. Check my step-by-step cooking method with pictures and video (English and Bengali subtitles with Bengali voiceover) for reference. About Mutton masala recipe Mutton masala is a popular mutton curry from North Indian … Read more
Kolkata style mutton chaap recipe with step by step pics – Mutton chaap is a delicious Indian style mutton curry, made by slow cooking in a flavourful masala-based gravy. After Long hours marinated in chaap spices and flavors, mutton(preferably ribs pieces) is cooked in ghee till the meat gets soft and juicy. More interestingly, in … Read more
Today I’m going to share how to make Kashmiri mutton rogan josh recipe with step by step pictures. What is Mutton rogan josh? Mutton rogan josh is actually a gem dish of authentic Kashmiri cuisine, basically, a Kashmiri mutton curry made with mutton and a few flavourful spices. This kashmiri style mutton curry has two … Read more
Mutton kofta (with gravy) recipe with step-by-step pics – mutton kofta is Indian style minced meatball or keema balls curry from lamb meat. When minced mutton is well marinated with flavourful Indian spices, get a round shape before frying and lastly slow-cooked in a smooth silky gravy is called mutton kofta recipe. However, the main … Read more
