Macher Kalia recipe – Make a Bengali-style easy fish kalia recipe at home with step-by-step detailed pictures. Macher Kalia is a simply delectable Bong fish speciality most popular dish for being Bengali biye barir recipe cooked with rui or katla fish. Kalia is best to prepare by choosing heavyweight rui(rohu)/ katla machh for having a … Read more
Tel koi with piping hot rice(গরম ভাত এর সাথে তেল কই) at lunch is one of my favourite dishes. Even that would be great If that tel koi is cooked by my mom or prepared by following her recipe. As she cooked best tel koi like other fish curry recipes with an authentic taste & … Read more
Aloo phulkopi bori diye Macher jhol recipe step by step – it is simple wintertime bengali fish curry cooked with freshwater fish and winter-time vegetables. In this bengali fish curry, freshwater fish like rui/katla/tilapia/koi/tangra fish is simply cooked with veggies like potato(aloo), cauliflower(phulkopi) and dried lentil dumplings(bori). For making this bengali macher jhol, I used … Read more
Pabda macher shorshe jhal is a super delicious bengali style spicy mustard fish curry recipe prepared with Indian butter catfish cooked in a mustard paste gravy. Pabda macher jhal is made of fried pabda fish cooked in pungent mustard oil and spicy mustard paste gravy containing nigella seeds, tomato, green chilli, and fresh coriander. This … Read more
Pomfret macher jhal – Pomfret macher jhal is a spicy pomfret fish curry recipe in Bengal style. Macher jhal is a common phrase used to indicate a recipe for spicy Bengali fish curry. In this pomfret fish curry, white pomfret/pamphlet fish is first fried in mustard oil and then cooked in a Bengali style masala … Read more
Chilli fish recipe – Making a quick and easy Chinese-style chilli fish recipe with gravy, step by step with pics. Chilli fish is a hot and spicy fish starter cum perfect side dish for any Chinese main course like noodles or fried rice. One of the most popular Chinese recipes in Indian style Chinese restaurants. … Read more
Katla macher jhol recipe – Let’s see how to make this light Bengali fish curry in the kitchen. Macher jhol is one of the simple, light and healthy Bengali fish curry recipes prepared with vegetables & little spices. This Jhinge, aloo, danta, ada-jeere-dhone bata die patla macher jhol is an authentic fish preparation of our … Read more
Ilish macher jhol or kalo jeere kancha lonka bata ar begun diye ilish er jhol er recipe – Ilish macher jhol means a light Bengali curry prepared with hilsa fish. Today I am going to make my version of Kalo jeere kancha lonka bata ar begun diye ilish machh er patla jhol with step-by-step pics. Here … Read more
Shol macher jhal jhol or bengali spicy shol fish curry recipe step by step – Shol mach or Snakehead murrel(in english) is a freshwater fish and popular among Bengalis from West Bengal, Assam, and Bangladesh. I named this recipe Shol macher jhal jhol which is also known as shol macher Kalia or shol macher rassa … Read more
Chital macher peti Kalia with step by step pictures. It’s a recipe of chitol mach or Indian clown knife fish, where the belly part(it’s called peti in bengali) of the fish is used to make this curry. In bengali, kalia indicates a spicy thick gravy which contains onion-ginger-garlic paste, tomato or curd and a perfect … Read more