Echorer dalna is my all-time favourite dish, so I often prepare it at home in its season. Echorer dalna is a bengali style recipe that stands for raw jackfruit curry (kachcha kathal ki sabji in Hindi). A simple yet delicious bengali curry prepared with highly nutritious veggie echor(kacha kathal in bengali) or raw jackfruit and … Read more
Don’t you know how to cut jackfruit(raw/unripe) at home? Means don’t you know to cut jackfruit for making curry? Then this blog post is for you to make you know the easy way to cut the raw green Jackfruit. Raw jackfruit or Echor(in Bengali) or Kachcha Kanthal(in Hindi) is a very healthy & tasty vegetable … Read more
Aloo potol er dalna recipe aka Bengali niramish aloo potoler torkari – make it with step-by-step detail. Aloo potol er dalna is a common Bengali style curry cooked with potol( hindi name parwal & called pointed gourd in english) with aloo(potatoes). A ghee garam masala based no onion garlic aloo potol recipe in bengali. In … Read more
Making Macher dimer bora recipe- Bengali fish roe fritters – Indian fish roe recipe described with step-by-step detail. Macher dimer bora is a typical Bengali-style fish roe fritters or fish eggs pakora preparation. As macher dim is a Bengali term for fish roe or fish eggs & bora is a Bengali preparation of pakora or … Read more
Kacha Aamer chutney recipe – Make Bengali biyebari’r style best Kacha aamer chutney recipe just in 20 mins. Kancha Aamer chutney is a sweet(rather tangy) & delicious green mango chutney flavored with Bengali spices. Papor(papad) bhaja is perfectly accompanied by this mango chutney. Kacha aamer chutney is very easy to make at home just by … Read more
Tel koi with piping hot rice(গরম ভাত এর সাথে তেল কই) at lunch is one of my favourite dishes. Even that would be great If that tel koi is cooked by my mom or prepared by following her recipe. As she cooked best tel koi like other fish curry recipes with an authentic taste & … Read more
Bengali bhetki fish fry recipe aka Bengali style crispy fish cutlet recipe step by step with pictures. Bengali fish fry means a deep-fried crunchy fish cutlet. For making this recipe, masala marinated boneless fish fillet(mainly bhetki fillet) coated in breadcrumbs & deep fried in vegetable oil unless crisp. Among Bengalis, this fish fry is a … Read more
Make delicious Bhoger khichuri recipe at home step by step with pictures. Basically, Bhoger khichuri means a no onion-garlic authentic Bengali khichdi(in Hindi) prepared in every Bengali home to offer God/Goddess as bhog or prasad/prasadam. No onion, garlic, and massor dal are used for making this Bengali khichuri that is why it is called niramish(in … Read more
Learn how to make bengali sweet chhanar misti sandesh recipe with step-by-step pictures. Sandesh is a soft & moist yet dry bengali sweet prepared by cooking fresh chenna or chhana (Indian ricotta cheese) with the perfect ratio of sugar, cardamom powder, and rose water. Sandesh is one of the most popular sweets in Bengali cuisine. … Read more
Aloo phulkopi bori diye Macher jhol recipe step by step – it is simple wintertime bengali fish curry cooked with freshwater fish and winter-time vegetables. In this bengali fish curry, freshwater fish like rui/katla/tilapia/koi/tangra fish is simply cooked with veggies like potato(aloo), cauliflower(phulkopi) and dried lentil dumplings(bori). For making this bengali macher jhol, I used … Read more
