Simply delicious, easy-to-make recipes, from Indian to continental cuisine, followed by the simple cooking style with the ingredients mostly available in our kitchen. Serve all types of dishes, breakfast to dinner, starters to desserts, veg to non-veg, healthy to spicy, authentic to fusion.
Mutton kosha is a recipe of Bengali kasha mangsho from Kolkata with step-by-step pictures. What is mutton kosha? Mutton kosha is a slow-cooked bengali mutton curry consisting of spicy dry gravy. Prepared with lamb or goat meat & potatoes(not mandatory) and regular kitchen spices. Goes best with Lucchi, Porota, Bengali fried rice, Basanti pulao, or Plain white … Read more
Mughlai paratha recipe or egg mughlai paratha or bengali egg moglai porota is popular as Bangladeshi and Kolkata street food. Mughlai paratha is originally a deep-fried crispy Indian bread stuffed with egg or keema. It’s a special paratha recipe of bengali cuisine, where chicken or mutton keema or mince was used with eggs as stuffing. … Read more
Bengali Niramish aloo dum recipe – This is a traditional Bengali dum aloo recipe cooked with no onion and garlic. To celebrate any puja or rituals at our home, we avoid making food with onion and garlic, and then this niramish aloor dum is the best option to relish with luchi or paratha. Though it … Read more
White sauce pasta recipe at home with step-by-step pictures. Making one of the best Italian-style white sauce pasta recipes with a classy flavor of garlic. It is one of the easy recipes of pasta made with boiled pasta cooked in deliciously creamy milk-based white sauce, seasoned with tossed garlic and mixed Italian herbs, and garnished … Read more
Tandoori chicken recipe – let’s see how simply you can make tandoori chicken at home(with and without an oven), described with detailed step-by-step pictures form. Tandoori chicken is one of my favorite Indian grilled chicken starter recipes I am always ready to eat. Especially its soft, tender, and moist smokey charcoal-flavored chicken catch my all … Read more
Aloo chop recipe at home – Make a quick & easy recipe of bengali style crispy aloo chop with step-by-step pictures. This Bengali potato chop is quite similar to my banana blossom cutlet recipe (followed by Indian veg but not Bengali veg without onion and garlic). Aloor chop makes Bengalis(from West Bengal) nostalgic, a best … Read more
Rui katla Macher Kalia recipe – Make a Bengali-style easy fish kalia recipe(with rohu or catla fish) at home in 30 mins with step-by-step detailed pictures. Macher Kalia is a simply delectable Bong fish speciality most popular dish for being Bengali biye barir food menu’s recipe. Kalia is best to prepare by choosing heavyweight rui(rohu)/ … Read more
A healthy, delicious, easy-to-make chicken stew recipe for just about 30 minutes. What is chicken stew? Chicken stew is a less spicy, soupy curry made with chicken, potatoes, carrot, beans, papaya & onion, flavors blended with butter, crushed black pepper, and whole garam masala spices. Though I used the most common veggies in this soup, … Read more
Baby corn manchurian is an easy-to-make recipe of simply delicious, crispy, dry baby corn cooked in a slightly spicy & sweet Manchurian gravy. Manchurian gravy is simply prepared with a perfect mixture of red chilli sauce, tomato sauce, soya sauce & chilli flakes and tossed with fried baby corn. Baby corn manchurian is one of … Read more
Guntur chicken recipe with step-by-step detailed pictures. Guntur chicken is a very hot & spicy andhra style chicken curry made with guntur special red chilli flavoured with ghee, freshly ground garam masala powder, grated coconut(or coconut milk) & curry leaves. One of the most popular and authentic food in Andhrapradesh & Hyderabad. Simply serve this … Read more
