Macher Kalia recipe with step detail. Kalia is a simply delectable Bong fish speciality prepared just in 30 mins. Best to prepare by choosing heavyweight rui/ katla pieces for having a thick fat portion under the skin. Cooking by frying fish infused in a red rich gravy consisting of onion-ginger-garlic-tomato-green chilli paste, a few dry … Read more
Tel koi with piping hot rice(গরম ভাত এর সাথে তেল কই) at lunch is one of my favourite dishes. Even that would be great If that tel koi is cooked by my mom or prepared by following her recipe. As she cooked best tel koi like other fish curry recipes with an authentic taste & … Read more
Aloo phulkopi bori diye Macher jhol recipe step by step – it is simple wintertime bengali fish curry cooked with freshwater fish and winter-time vegetables. In this bengali fish curry, freshwater fish like rui/katla/tilapia/koi/tangra fish is simply cooked with veggies like potato(aloo), cauliflower(phulkopi) and dried lentil dumplings(bori). For making this bengali macher jhol, I used … Read more
Pabda macher shorshe jhal is a bengali style spicy mustard fish curry recipe prepared with Indian butter catfish cooked in a mustard paste gravy. Pabda macher jhal is made of fried pabda fish cooked in pungent mustard oil and spicy mustard paste gravy containing nigella seeds, tomato, green chilli, and fresh coriander. This bengali fish … Read more
Pomfret macher jhal – Pomfret macher jhal is a spicy pomfret fish curry of Bengali cuisine. Macher jhal is a common phrase used to indicate a recipe for spicy Bengali fish curry. In this Bengali fish curry, Pomfret(pamphlet) fish is first fried in mustard oil and then cooked in a masala based gravy containing onion-mustard … Read more
Making a quick and easy Chinese style chilli fish recipe with gravy, step by step with pics. Chilli fish is a hot and spicy fish starter cum perfect side dish for any Chinese main course like noodles or fried rice. One of the most popular Chinese recipes in Indian style Chinese restaurants. This dish is … Read more
Katla macher jhol recipe – learn how to make this light Bengali fish curry in your kitchen. Katla macher jhol is one of the simple light and healthy Bengali style fish curry recipes prepared with vegetables. Jhinge, aloo, danta, ada-jeere-dhone bata die patla katla macher jhol an authentic preparation of our Bengali cuisine. Means, a … Read more
Macher chop recipe with detailed step-by-step pictures- learn how to make this delicious Bengali style fish croquette at home with leftover fish & simple tips, and tricks. Macher chop means a Bengali-style fish croquette. Boneless fish meat is cooked up with mashed potato and few Indian spices to make the stuffing of this croquette and … Read more
Ilish macher jhol or kalo jeere bata ar begun diye ilish er jhol er recipe – Ilish macher jhol means a light Bengali curry prepared with hilsa fish. Today I am going to make my version of Kalo jeere begun diye ilish er patla jhol with step by step pics. Here I’ve cooked ilish mach with … Read more
Shol macher jhal jhol or bengali spicy shol fish curry recipe step by step – Shol mach or Snakehead murrel(in english) is a freshwater fish and popular among Bengalis from West Bengal, Assam, and Bangladesh. I named this recipe Shol macher jhal jhol which is also known as shol macher Kalia or shol macher rassa … Read more