Aloo phulkopir niramish dalna recipe

Aloo Phulkopir niramish dalna recipe

Aloo phulkopir niramish dalna recipe with step-by-step pictures. Phulkopir dalna is an authentic dish of our bengali cuisine where phulkopi/gobi/cauliflower and aloo(potatoes) are fried in oil and cooked in a ghee garam masala flavoured niramish(no onion garlic) gravy. Dalna is a bengali term that mostly indicates a traditional niramish or veg curry(no onion garlic) of […]

sabji diye bengali bhaja muger dal recipe

Sabji diye bengali bhaja muger dal recipe

Sabji diye Bengali bhaja muger dal recipe with step by step detailed pictures. Sabji diye bhaja muger dal is actually a bengali style moong dal preparation with some sorted veggies. Dry roasted split golden yellow moong dal is called bhaja muger dal in our Bengali language and this recipe is traditionally connected with our Bengali cuisine. […]

bhoger alu dum

Bhoger alu dum | Niramish bhoger aloo dum

Bhoger alu dum or niramish bhoger aloo dum with step by step pictures- a special potato curry for Bengali Durga Puja and kali puja. I’ve learned this recipe of niramish( no onion no garlic) bhoger aloo dum from my family. Every year in my home especially this alu dum is offered to goddess Durga and […]